Stepping cucumbers - adding a crop

2024 Author: Howard Calhoun | [email protected]. Last modified: 2023-12-17 10:16

Stepping cucumbers is quite an unusual occupation for many, because, unlike tomatoes, this process is not so important for this type of vegetable crop. Nothing bad will happen to crops if you skip this step. Therefore, without doing this work, it is quite possible to get a fairly decent harvest. Although experienced gardeners believe that, in order to ensure the normal development of the vegetable, as well as to stimulate its growth, it is imperative to carry out the stepsoning of cucumbers, which is combined with blinding.

In terms of its structure, the bush of this crop is a liana, independently attached to a trellis, mounted for easy harvesting. Stepchildren are called extra, unnecessary shoots that draw useful substances from the lash, but there is no return in the form of a harvest from them. Moreover, they prevent the formation of new ovaries. That is why it is necessary to remove them.

Scientists-breeders came toconclusion that these lateral shoots, more than thirty centimeters long, reduce the yield from each bush by about two kilograms. Pasynkovanie cucumbers can be carried out in several known ways, leading to the same result.

In the first case, all unnecessary processes that have arisen in the whip, in its nodal part, are removed. Another way is to remove them up to the first six leaves along with the ovary. Such stepping of cucumbers is also used, when only the first four nodes are blinded. This is done for a good formation of the bush, and also so that all the forces do not go only to the first fruits.

Most often, cucumbers are pinched in a greenhouse. For this purpose, sharpened scissors are used. Lateral branches with leaves and ovaries are removed very carefully and carefully so as not to accidentally damage the plant.

Greenhouse owners should constantly monitor the appearance and growth of stepchildren, since they not only appear often, but also grow quite quickly. If you allow these unnecessary shoots to grow arbitrarily and branch out strongly, then most likely you can lose part of the crop. In addition, small cucumbers growing from the leaf axils can turn yellow and fall off quickly. Therefore, stepping cucumbers is most often carried out in greenhouses.

This process will be most effective when the stepchildren have not yet grown completely. It is best to cut them to a length of four to seven centimeters. In thatage, they are not yet able to draw a lot of useful substances from the bush, and the plant will endure the procedure quite painlessly.

Usually pinching cucumbers is carried out until mid-July. However, if the plant is he althy, then you can start later. In this case, several side shoots should be left near the base of the lash, which will turn into full-fledged stems after the main lash dies off. In this way, experienced vegetable growers increase the harvest time.

It is generally believed that the correct pinching of cucumbers in the open field leads to a reduction in the ripening time of the crop, and also allows you to get a larger harvest.