Pheasant farming as a business

2024 Author: Howard Calhoun | [email protected]. Last modified: 2023-12-17 10:16

Unfortunately, today most of the centuries-old culture of raising pheasants has been lost. After all, these birds have been considered royal since ancient times: their soft, tender meat was intended for the feasts of kings, and the animals themselves were an adornment of the palaces and gardens of the richest people. In the modern world, pheasant breeding is just beginning to revive, and therefore this market segment, due to the lack of great competition, is a rather interesting direction for the development of entrepreneurs' business.

Business opportunities

Currently, there are very few pheasant farms, and the main meat needs are covered by frozen product imports from Europe. At the same time, meat grown in Russia could be quite competitive due to its sufficiently high quality. Most species of pheasants are easy to grow, and local weather conditions in almost all regions are suitable for the he althy growth and development of these birds.

There are three activities related to pheasant farming:

1. Breeding for game farms.
2. Raising birds for meat.
3. Tree breeding of young animals.

Pheasant breeding for hunting grounds

Pheasant hunting has been one of the favorite hobbies of kings and kings for many centuries. It is quite possible to continue this tradition by raising birds in special enclosures.

The main difficulty of this type of activity lies in the lease of large areas, because the birds must live in conditions as close as possible to the wild. Pheasants must meet the following criteria:

• be outwardly similar to their wild relatives;
• be shy and fast;
• be able to fly well.

Only if all these conditions are met, the hunt will turn out to be spectacular and interesting for the client. To achieve this, birds must be grown in large aviaries with a roof stretched from nylon, as shown in one of the photos. The pheasant must be kept in conditions as close to natural as possible.

Pheasant farming for meat

Most species of these birds have rather tender, tasty and dietary meat. For growing for meat, large cages for pheasants are not needed, compact enclosures are enough. In this case, the main emphasis should be on the choice of meat breeds. Currently, breeders have bred breeds that are capable of gaining up to 2.5-3 kilograms of live weight in two to three months, and work in this direction continues.

Tree breeding of young animalsbirds

This type of business is the most dangerous in terms of risks. It consists in growing rare and exotic breeds of pheasants with their further sale in private collections, home zoos. People who have great financial resources can get involved in such hobbies as collecting rare birds, setting up private zoos. Pheasants are also an excellent decoration for restaurant and hotel complexes. As you can see in the photo, the pheasant is a very majestic and noble bird.

The riskiness of this activity lies in the fact that royal, copper, golden, silver pheasants are quite whimsical in care, in addition, it is difficult to find customers themselves. You need to have a very good reputation and reputation to break into this level of the market.

Pheasant breeding as a business has another direction - the manufacture of stuffed animals that are used in the interior of hunting lodges, country villas, saunas.

It is worth breeding pheasants of expensive breeds already when there is experience in this matter, first you need to practice on more unpretentious meat or egg-bearing species.

As for pheasant eggs, they are also quite in demand on the market. With the right approach to business, buyers line up a year in advance to purchase them. The fact is that pheasant eggs are very useful and do not cause allergies, unlike chicken ones, so they are often bought for children.

Pheasant conditions

Home breedingpheasants in practice is no different from raising chickens. First, you should buy a couple of dozen individuals of grown up young animals.

Males and females should definitely be bought in different areas so that there are no family ties between individuals, in this case they will give he althy offspring. Otherwise, the brood will get sick and may not survive. The cost of one grown pheasant is 1.5-2 thousand rubles. Thus, the total amount spent on the purchase of the entire livestock will be 40 thousand rubles.

To build aviaries, you need to buy a nylon mesh and a chain-link mesh. This is about 10 thousand more rubles. The enclosure must be immediately divided into several zones to create conditions for the comfortable existence of females that incubate eggs, young animals and the main livestock. Breeding pheasants in captivity requires at least 2 square meters. m. for each adult meat breed, and for hunting breeds, the free space needs to be increased dozens of times so that the birds can fly.

Dry compound feed, grain, grass are perfect as feed. At the initial stages, everything you need will need to be purchased, later you can harvest it yourself on the backyard. Buying feed costs about 10 thousand rubles, based on the fact that one adult bird needs 100 grams of the mixture per day.

Precautions

The aviary requires simple but very important disinfection measures that must be carried out regularly. This is the whitewashing of the mesh, the daily cleaning of bird droppings, the processing of all equipmentspecial solutions. To raise a bird such as a pheasant, the farm must always be clean and well-groomed to prevent outbreaks of the disease epidemic, which can lead to the death of the entire livestock. All employees must use overalls, and if the establishment is visited by strangers, disinfection barriers and disinfection mats must be used.

Pheasant breeding business

If an entrepreneur decides to go into the business of raising a bird such as a pheasant, breeding and keeping are best studied at the time of planning, this will help to avoid mistakes in the process.

In order to independently grow pheasants from eggs, experts recommend buying an incubator. This will be more reliable than putting the female on the eggs. The cost of equipment will cost 50-70 thousand rubles, depending on the brand and manufacturer. One female lays 1 egg every two days. The collected eggs are laid in the incubator for a month. Newborn chicks are very weak and require extra care. They are especially sensitive to cold, and for the first weeks they need to be kept at a temperature of at least 38 degrees and air humidity of about 60 percent. To do this, it is necessary to equip a special room. To feed young animals, it is necessary to use only greens, boiled eggs and flour worms. And only after a couple of months, grown up and stronger birds can be launched to the general flock.

It is imperative to add new males to your own bird population from time to time, young blood will not allow degenerationflock, and pheasants will be much less likely to get sick.

Pheasant Farm Staff

Pheasant breeding as a business requires a lot of time, which must be devoted to the number of birds. You need to follow the following processes:

Mating

During mating, the male can be very active and cripple the female, in which case it is better to let several females near him at once.

2. Egg laying and incubation.

Female pheasants have a poor enough memory, so they do not lay eggs in a certain place. Eggs can be scattered throughout the aviary and need to be collected constantly or other birds will eat them. The same problem also applies to incubation of eggs, when the female can simply forget that she is doing this and leave the nest. In this case, the eggs must be immediately transferred to the incubator, or they will be lost.

3. Chickens and young.

Young animals require special care: this is the creation of a special temperature regime and feeding.

One person can take care of small livestock, but with an increase in the number of birds reared, additional staff must be hired. It is desirable that the hired workers have at least some knowledge of farming. As a rule, in practice, this type of business is represented by a family farm.

Marketing policy

There is practically no competition in the pheasant farming business in Russia today. The main buyers are restaurants, whichthey also use imported frozen raw materials in their work. Meat from imported producers is often cheaper than local meat. This is due to the fact that in Europe the breeding of pheasants in captivity is put on the conveyor. But at the same time, very often there are interruptions in work associated with the delivery and customs clearance of products, which has a rather bad effect on the reputation of catering establishments. In addition, local meat is always fresh, and therefore much tastier. Because expensive restaurants are willing to overpay.

Pheasant meat is quite expensive, up to 1.5 thousand per kilogram, so you won’t find it in an ordinary supermarket, but delivery to elite product stores could be arranged.

Price reduction is possible only due to the mass production of poultry, in this case, one farm land should contain at least 10 thousand heads.

Another area of implementation is hunting grounds, which organize hunting. In this case, the selling price of one pheasant will be about 5 thousand rubles, and at least a hundred of them are needed to organize a hunt. In the future, with the expansion of the business, such events can be organized independently, having big profits from this.

Eggs, feathers and even pheasant droppings are also subject to sale.

The hardest part of this business is finding customers. Having 10-15 regular customers for meat and live poultry will ensure stable prosperity and development of activities.

Financials

To start a growing businesspheasants will need 120 thousand rubles of starting capital. Within a few months, part of the grown livestock can be sold, eggs can be laid in an incubator. A quick start in the absence of great financial opportunities should not be expected, but with the right approach to doing business, in a year the entrepreneur will have a solid pheasant farm, which means a fairly stable good income.